We quite like this place.
|Kid's Pasta w/ Cheese Sauce. Quite tasty!|
A nice, open atmosphere. Always friendly service.
|Francesca's Pizza. I love those brick/wood fired ovens. They create the best pizza crust.|
I love Neapolitan-style pizza.
At Terra Mia, my favorites are the 4-Formaggi & the Matteo's pizza.
|Carbonara Pasta: Made with eggs, pecorino, & bacon.|
Great flavor for this Carbonara Pasta dish. The bread is wonderful! And as you can see, they provide olive oil, balsamic, & little plate,s to dip your bread.
You know how I love dipping bread...
The spaghetti in this dish was cooked perfectly al-dente. You may not know it if you tend to overcook your pasta (which I do); now I know what they mean by al-dente.
Not crunchy or chewy or mushy or soft.
|Left: Nutella Pizza. Right: Hazelnut Italian Soda|
I went out on a limb & ordered their Hazelnut Italian Soda.
I very much like the flavor of hazelnuts, so I enjoyed the soda.
It was different & I liked it.
Also a great hazelnut-flavor? Nutella, so naturally we ordered a Nutella pizza. Yum.
Have I mentioned that I looooooove gelato? I might even like it better than ice cream. Gasp!
Neapolitan pizza & gelato. Yes please!
....oh, and we'll take a couple of bignès while your at it.....
|Two Bignès w/ chocolate & coconut gelato.|
Terra Mia is a fan of good deals & giveaways.
This past summer I won a free pizza just for liking them on Facebook!