Update: Station 22 is now a sit-down restaurant and has gone through some changes (good ones I hear). I need to post an update soon.
I know, I know--so many Provo posts.
But Provo sorta has a plethora of good places to eat right now. Surprised? Maybe we shouldn't be.
For now, behold:
And just like that my mom was done ordering before we even entered.
Caprese--pronounced "kah-PREH-seh"--consists of fresh tomatoes, fresh basil, fresh mozzarella cheese, drizzled with olive oil & the occasional balsamic vinaigrette. On a sandwich? Paired with a broccoli bacon cheddar soup? Don't mind if I do.
If you're feeling artistic on your way to the salad bar, stop by the giant chalkboard wall freshly stocked with a basket full of chalk.
|Memphis Chicken Sandwich|
Hand-cut, house breaded, fried chicken "served Memphis-style with a spicy butter glaze topped with a fresh slaw" placed lovingly on a ciabatta roll. Not a fan of chicken sandwiches? Yeah, neither was I. Think again... Crispy & crunchy on the outside, moist on the inside, with a slaw & a sweet spicy glaze; very satisfying & delicious in one bite! My claim above about trying every one of their daily specials? I changed my mind.
I'm serious. It's a new favorite & added to my list of "constant cravings".
Station 22 Cafe
22 W Center St.